A rendezvous with connoisseur merchandise from Quebec

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Quebec’s standing as a foodie vacation spot is usually overshadowed by its lengthy historical past of maple syrup manufacturing (they’re, the truth is, the world’s largest maple syrup producer) and its stereotypical love of poutine, however Le Bureau du Québec goals to set the file straight.

In the course of the 11th version of Rendez-vous Connoisseur, an annual occasion organized by Le Bureau du Québec à Toronto, Ontario consumers and cooks had been launched to connoisseur manufacturers and merchandise from Quebec. Over 500 merchandise had been promoted throughout a media tour hosted by Chef Romain Avril, dean of coaching at Cooks Canada.

Torontonians may even be capable to snag a collection of the Quebec-made connoisseur merchandise at Pusateri’s Nice Meals places for a restricted time. That is in celebration of Saint-Jean-Baptiste Day on June 24.

This 12 months’s Rendez-vous Connoisseur marks the 50th anniversary of Le Bureau du Québec à Toronto that works to advertise Quebec and Quebec-based corporations. The bureau organizing totally different actions comparable to commerce missions, business-to-business conferences, commerce exhibits, product validation and strategic market research.

“We’re so proud to advertise these manufacturers and merchandise that actually outline the creative meals scene in Quebec,” defined David Dupuy, agrifood and business attaché at Le Bureau du Québec à Toronto. “We sit up for seeing what the subsequent 50 years brings when it comes to innovation and creativity on behalf of Quebec gourmets.”

The bureau companions with the Ministry of Agriculture, Fisheries and Meals in Québec to convey the Rendez-vous Connoisseur Quebec to Ontario cities annually.

Among the manufacturers that had been on the present are:

 

Nos Cabanes

The small batch maple syrup firm capitalizes on the totally different saps from Quebec’s different rising areas to make terroir-based maple syrups.

 

Healtea

Healtea makes use of wholesome and wild “weeds” to make caffeine-free, natural drinks. Made with solely 4 components: water, herbs, lemon juice, and maple syrup, Healtea is on the market in a variety of flavours and in each sparking and nonetheless varieties.

Malyna

Malyna affords single-serve snacks suited to the tastes of the entire household, from the kid-size Snack Assault Mini, which is available in flavours just like the fibre-full vanilla cookies & dried apples, to the common measurement Snack Assaults. M2 is an iron-rich mixture of corn chips with flaxseed and puffed quinoa that may see you thru that afternoon stoop.

Fumix

Led by like-minded lovers of all issues smoked, their snack mixes embrace S’mores and Maple flavours which have all been smoked utilizing 100 per cent Quebec wooden.

Kanel

Based by a bunch of meals and wellness-loving girls in Montreal who juggle full-time jobs and households, Kanel affords spice blends utilizing actual, premium components, with no preservatives, fillers, allergens and synthetic flavourings.

Allo Simone

With no palm oil, lower than 30 per cent sugar and made with all-natural components Allo Simone’s 9 spreads have attention-grabbing flavour combos like “Hazelnut, darkish chocolate and buckwheat;” “Almond cardamom and coco nibs;” and “Hazelnut, darkish chocolate and occasional.”

La Pimenterie

The model is thought for decent sauces with distinctive flavour combos as of their standard “Bon Matin” the place espresso from Montreal roasters, ZAB cafe, collides with spicy lantern peppers.

Anhydra

Makers of wholesome dried fruit with no components or preservatives, the founders pleasure themselves on serving the cocktail and chocolate industries with a trend-driven collection of dried fruits and fruit powders.





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