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J1 Seaside, the eagerly anticipated city Riviera by Merex Funding, is ready to debut 13 luxurious beachfront effective eating and membership experiences for the primary time within the UAE within the first quarter of 2024. Located within the coronary heart of Jumeirah, Dubai, this iconic vacation spot guarantees a singular culinary journey with ideas catering to diners worldwide. It goals to redefine Dubai’s eating scene with breathtaking sea views and a choice of each worldwide and homegrown eating places, offering unforgettable culinary adventures.
The venues opening at J1 Seaside embrace:
A novel culinary vacation spot within the South of France since 1969, mixing French and African flavours led by Chef Thierry Paludetto.
Almayass by the Sea
Originated in Beirut, Almayass by the Sea gives distinctive Lebanese-Armenian fusion delicacies and has earned the Michelin Information’s Bib Gourmand award.
Expertise the luxurious jungle-inspired ambiance of Bâoli, a vacation spot providing modern Japanese delicacies with delicate new Asian flavours.
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An unique seashore home member’s membership impressed by French delights, Chouchou gives a soothing pool lounge, a restaurant with upscale French delicacies, and a recent really feel.
Bringing the attract of the Italian lifestyle to Dubai’s shores with a curated menu and complex design set in a rare sanctuary.
Born within the Mexican jungle, Gitano now spans Tulum, Miami, Miami and NYC, providing immersive eating and dancing experiences with mezcal cocktails and a contemporary Mexican menu.
Which means ‘spirit of the ocean’ in Polynesian tradition, Kaimana gives a 360° immersive eating expertise with Asian-Polynesian flavours.
Hailing from Manhattan, New York, La Baia is a refined Italian restaurant impressed by the fascinating Amalfi Coast and its charming seaside cities.
An immersive luxurious journey the place Spanish-Mediterranean delicacies meets culinary excellence.
Mixing Asian refinement with fantasy, the genuine oriental beach-garden setting of Mūn Dubai gives a menu of shared dishes and Asian-inspired drinks.
Gastronomy turns into an artwork as native and Far Japanese merchandise mix with Mediterranean and Asian recipes, creating a brand new model referred to as MediterrAsian delicacies.
Providing a laid-back coastal expertise in Dubai, Sirene is being developed by business consultants, Evgeny Kuzin and Chef Izu Ani.
The thirteenth and last restaurant idea is ready to be unveiled shortly, including to the joy surrounding J1 Seaside’s culinary choices.